How to Make Award-winning Zucchini with Bonito Flakes, Mayonnaise, and Wasabi

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Steps to Prepare Quick Zucchini with Bonito Flakes, Mayonnaise, and Wasabi. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Zucchini with Bonito Flakes, Mayonnaise, and Wasabi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zucchini with Bonito Flakes, Mayonnaise, and Wasabi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zucchini with Bonito Flakes, Mayonnaise, and Wasabi is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Zucchini with Bonito Flakes, Mayonnaise, and Wasabi using 8 ingredients and 2 steps. Here is how you cook that.

*This is my favorite way to eat zucchini. I could double the recipe and still eat the whole thing by myself. *As I wrote in Step 2, I recommend that you add the dashi soy sauce at the end so you can adjust the flavor. Be careful not to add too much. *Please adjust the seasoning according to the size of the zucchini. *Mayonnaise has oil in it, but if you use light mayo, it'll have fewer calories. For 2 servings served in small dishes. Recipe by putimiko

Ingredients and spices that need to be Get to make Zucchini with Bonito Flakes, Mayonnaise, and Wasabi:

1. 1 Zucchini
2. 1/2 tsp Salt
3. 1 tbsp ●Mayonnaise (light mayonnaise is also fine)
4. 2 cm plus ●Grated wasabi
5. 1 half a pack ●Bonito flakes
6. 1 ●Grated garlic
7. 1 ●Black pepper
8. 1 few drops Dashi soy sauce (or mentsuyu)

Steps to make to make Zucchini with Bonito Flakes, Mayonnaise, and Wasabi

1. Slice the zucchini into 1-2 mm rounds. Mix the salt and set aside for 10 minutes. Afterwards, rinse off the salt and squeeze the zucchini with your hands to drain excess water.
2. Combine all ● ingredients in a bowl. Taste, and season with dashi soy sauce. (It would be too strong if you added it from the beginning).

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Zucchini with Bonito Flakes, Mayonnaise, and Wasabi. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!