Simple Way to Make Homemade Japanese Leek Chijimi

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Quick Japanese Leek Chijimi. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese Leek Chijimi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Leek Chijimi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Japanese Leek Chijimi using 9 ingredients and 3 steps. Here is how you can achieve it.

I love flour-based dishes, and had a craving for an easy and delicious treat. The key to this recipe is baking powder, so don't leave it out. For 2 servings [or 1 generous serving]. Recipe by Beru

Ingredients and spices that need to be Make ready to make Japanese Leek Chijimi:

1. 1/2 a stalk ● Japanese leek (finely chopped)
2. 1 ● Egg
3. 4 tbsp ● Cake flour
4. 1 tbsp ● Katakuriko
5. 1 tbsp ● Sesame oil
6. 1/3 tsp ● Salt and pepper
7. 1/2 tsp ● Baking powder
8. 50 ml ● Water
9. 3 tbsp + 2 tablespoons Vegetable oil (for frying)

Steps to make to make Japanese Leek Chijimi

1. Combine all the ● ingredients in a bowl, and evenly blend until smooth.
2. Heat 3 tablespoons of vegetable oil in a pan over medium heat, and spread oil evenly. Pour the batter into the pan, making a large pancake.
3. Fry slowly over medium heat, then once it turns to a golden brown, flip. Pour 2 more tablespoons of vegetable oil around the edges, then remove from the pan when it's cooked.

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So that's going to wrap this up with this special food How to Make Homemade Japanese Leek Chijimi. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!