How to Prepare Favorite Japanese-style Tofu and Avocado Salad

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Japanese-style Tofu and Avocado Salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Japanese-style Tofu and Avocado Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese-style Tofu and Avocado Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese-style Tofu and Avocado Salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Japanese-style Tofu and Avocado Salad using 10 ingredients and 3 steps. Here is how you cook that.

I was craving a salad perfectly suited for summertime. Adjust the amount of wasabi to taste. If you prefer a sharp taste, I recommend adding more. Recipe by uzukaji

Ingredients and spices that need to be Get to make Japanese-style Tofu and Avocado Salad:

1. 1/2 block Tofu (silken)
2. 1 Avocado
3. 6 to 7 leaves Lettuce
4. 3 Cherry tomatoes
5. 1 Bonito flakes
6. 1 Shredded dried seaweed
7. Dressing
8. 2 to 3 tablespoons Mentsuyu
9. 2 cm Wasabi, tubed
10. 1 Mayonnaise

Instructions to make to make Japanese-style Tofu and Avocado Salad

1. Remove the skin from the avocado and cut into bite-sizes. Chop the tomato into bite-sized pieces as well. Shred the lettuce and tofu by hand. Combine the wasabi and mentsuyu and mix.
2. Combine the lettuce, avocado, tofu and tomato in a dish (in that order), then drizzle the wasabi and mentsuyu dressing over. Add a little mayonnaise on top.
3. Sprinkle bonito flakes and shredded dried seaweed and serve!

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So that is going to wrap it up for this special food Recipe of Favorite Japanese-style Tofu and Avocado Salad. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!