Recipe of Any-night-of-the-week Tianjin Rice (Japanese style Chinese Omurice)

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Award-winning Tianjin Rice (Japanese style Chinese Omurice). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tianjin Rice (Japanese style Chinese Omurice), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tianjin Rice (Japanese style Chinese Omurice) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tianjin Rice (Japanese style Chinese Omurice) is 1 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Tianjin Rice (Japanese style Chinese Omurice) using 15 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Tianjin Rice (Japanese style Chinese Omurice):

1. 2 pieces Eggs
2. 4 sticks Crab Sticks
3. 2 tbsp Water
4. 1 pinch Salt
5. 1 bowl Cooked Rice
6. As needed Spring onion
7. As needed White pepper
8. <Sauce >
9. 200 ml Water
10. 1 tsp Chinese Soup Stock
11. 1 tsp Sugar
12. 1 tsp Oyster Sauce
13. 2 tsp Soy Sauce
14. 1 tbsp Potato Starch
15. 1 pinch Salt

Steps to make to make Tianjin Rice (Japanese style Chinese Omurice)

1. Mix all Sauce ingredients in a bowl.
2. Chop the Spring Onion.
3. Tear apart the Crab sticks and put it in a bowl.
4. Add Eggs, water and 1 pinch salt in the Ball with crab sticks. Mix it well.
5. Heat 2 tbsp Salad Oil in a pan, pour in the beaten eggs. Cook until the eggs are 60 - 70% done.
6. Place the cooked egg onto the Rice.
7. Re-heat the frying pan and add the Sauce ingredients. Bring to boil while stirring to thicken. (Your favorite solidity)
8. Put the Sauce onto the Rice with Egg. Sprinkle little pieces of spring onion and White pepper on top.
9. Lining Sea Stix Crab Sticks SG$2.2/145gram at FairPrice

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Speedy Tianjin Rice (Japanese style Chinese Omurice). Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!