Recipe of Quick Shrimp Ankake Donburi(with zucchini and potatoes)

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Shrimp Ankake Donburi(with zucchini and potatoes). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Shrimp Ankake Donburi(with zucchini and potatoes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp Ankake Donburi(with zucchini and potatoes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Shrimp Ankake Donburi(with zucchini and potatoes) using 15 ingredients and 7 steps. Here is how you can achieve that.
Is very simple Japanese dish 😋
Ingredients and spices that need to be Take to make Shrimp Ankake Donburi(with zucchini and potatoes):
- 12-14 Shrimp
- 2 small Zucchini chopped bite size
- 2 cupBaby spinach
- 1 tbsp vegetable oil
- 1 1/2 cupdashi broth
- 4 cloves garlic,mince
- 1 tumb size ginger peeled and cut into thin strips
- 1 small onion finely sliced
- 1 large potato peel and cut bite size
- 3 tbsp soy sauce
- 1/2 tbsp sugar
- 1 tbsp mirin
- 1 tbsp sake
- 2 tbsp potato starch or corn starch mix with cold water
- White pepper optional
Steps to make to make Shrimp Ankake Donburi(with zucchini and potatoes)
- In large deep skillet over medium high heat add oil,garlic,ginger, and cook 1 minute until become fragnant
- Add onion and cook for about 3 minute
- Add potatoes and cook for 4 minutes, stirring often to prevent ingredients from burning
- Add zucchini and shrimp and cook for 3 minutes, stirring often
- Add spinach,dashi broth,soy sauce,sugar,sake,Mirin and cook for about 3 to 4 minutes until the potatoes are tender
- Add mixture of potato starch with water and stir well until the sauce thickens
- Turn off the heat and serve on top of rice with white pepper.enjoy it
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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Shrimp Ankake Donburi(with zucchini and potatoes). Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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