Step-by-Step Guide to Make Award-winning Japanese Candied Sweet Potato

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Speedy Japanese Candied Sweet Potato. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Japanese Candied Sweet Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Candied Sweet Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Japanese Candied Sweet Potato using 3 ingredients and 6 steps. Here is how you cook that.

”Satsumaimo” the Japanese Sweet Potato has lots of vitamin and fiber. This sweet potato with lots of nutrients is also very delicious. I especialy love it when it's Candied. . Cruncy candy coating, and sweet potato always make me satisfied.

Ingredients and spices that need to be Take to make Japanese Candied Sweet Potato:

1. 300 g Satumaimo
2. 100 g Sugar
3. 1 Table Spoon Water

Steps to make to make Japanese Candied Sweet Potato

1. Wash Satumaimo well, and cut into big bite sizes, then soak in water for 5 minutes to release excess starch.
2. Dry Satumaimo on Kitchen towel.
3. Heat oil for deep fry to 180℃ (350℉), then fry Satumaimo until it's golden brown.
4. Put sugar and water to a pan, and heat over medium low hea until it melts.
5. Turn the heat to low, and cook until it's slightly brown, then turn off the heat ※The sugar gets REALLY HOT! So, please be careful.
6. Add fried Satumaimo to 5, and coat each with melted sugar, then place each on parchment paper separately until the coating is cooled. And served!

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So that is going to wrap it up with this exceptional food Steps to Make Quick Japanese Candied Sweet Potato. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!