Step-by-Step Guide to Prepare Ultimate Sweet Stewed Japanese Pumpkin

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Sweet Stewed Japanese Pumpkin. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet Stewed Japanese Pumpkin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Stewed Japanese Pumpkin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Sweet Stewed Japanese Pumpkin using 5 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Sweet Stewed Japanese Pumpkin:

1. 1/4 pieces Japanese Pampkin (About 300 grams)
2. 1/2 tsp Salt
3. 2 tbsp Sake (Cooking Rice Wine)
4. 2 tbsp Sugar
5. 2 tbsp Water

Instructions to make to make Sweet Stewed Japanese Pumpkin

1. Remove the pumpkin seeds and pulp with a spoon. Cut off the rind in a few places and cut into 4 to 5cm pieces.
2. Put the salt, Sake, Sugar and Water in a heat resistant bowl and mix it well. Place the pumpkins skin-side up. (When you put the pumpkins, the surroundings are high and the center is low.)
3. Wrap in the bowl. (Open the edge only a little.) Heat for 8 minutes with a microwave oven. (If the pumpkins hard, heat it more.)
4. Stir it onc and wait until it gets cool.
5. Fresh Japanese pumpkin SG $3.5~4.5(1/4 Cut) at FairPriceFinest
6. Frozen Japanese pumpkin SG $5.5/500g at RedMart
7. Cooking Salt SH$2.95/Kg at FairPrice (Any salt is OK)
8. Sake- Cooking Rice Wine SG$5~7/500ml at RedMart, Sakuraya, Dondon DONKI etc
9. Japanese White Suger SG$3.5/kg at DonDon Donki

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So that's going to wrap it up for this special food How to Make Homemade Sweet Stewed Japanese Pumpkin. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!