Steps to Prepare Super Quick Homemade All-Purpose Japanese Leek and Oil Sauce - Great with Steamed Chicken

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Quick All-Purpose Japanese Leek and Oil Sauce - Great with Steamed Chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook All-Purpose Japanese Leek and Oil Sauce - Great with Steamed Chicken using 4 ingredients and 6 steps. Here is how you cook that.

This is a namul sauce that I make whenever I have a lot of Japanese leeks. I started making it to mix with steamed chicken and chicken ham, or to sprinkle on top of them, but you can use it in many different dishes. The Japanese leeks become wilted after letting them rest for a while, and they make the sauce soft and thick. Recipe by Mimato

Ingredients and spices that need to be Take to make All-Purpose Japanese Leek and Oil Sauce - Great with Steamed Chicken:

1. 1 Japanese leek
2. 1/2 tsp Coarse salt
3. 2 tbsp Sesame oil
4. 1 slice Chicken ham

Instructions to make to make All-Purpose Japanese Leek and Oil Sauce - Great with Steamed Chicken

1. Cut the whole Japanese leek diagonally into thin slices.
2. Transfer into a container, and mix with salt and sesame oil. Leave it for about 0.5~1 hour. (I used 2 leeks in the picture.)
3. When it's wilted, it's done. You can keep it in the fridge for 1~2 days.
4. It's delicious to serve on top of chicken ham. (Refer to "" for the chicken ham.) Serving on a single plate makes it look like a cafe-style dish.
5. Tear the chicken ham (or steamed chicken), and mix with shichimi spice and white sesame seeds. It's a great way to prepare an easy drinking appetizer.
6. It's delicious as a garnish on natto and tofu, mixed in pasta, or sprinkled on ramen. It's an all-purpose topping.

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So that's going to wrap this up for this special food Simple Way to Prepare Perfect All-Purpose Japanese Leek and Oil Sauce - Great with Steamed Chicken. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!