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Simple Way to Prepare Award-winning Nia’s Okonomiyaki (Japanese Savory Pancake)

Nia’s Okonomiyaki (Japanese Savory Pancake)

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Make Super Quick Homemade Nia’s Okonomiyaki (Japanese Savory Pancake). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nia’s Okonomiyaki (Japanese Savory Pancake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nia’s Okonomiyaki (Japanese Savory Pancake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nia’s Okonomiyaki (Japanese Savory Pancake) is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nia’s Okonomiyaki (Japanese Savory Pancake) estimated approx 20 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can have Nia’s Okonomiyaki (Japanese Savory Pancake) using 14 ingredients and 7 steps. Here is how you can achieve that.

Okonomomiyaki is one famous Japanese street food, originally from Osaka. People are also called it as Japanese Cabbage Pancake. This meal is very easy to make. What you need is to prepare the ingredients, mix them all into batter and poured onto nonstick pan frying or griddle to cook. Easy isn’t it? Let’s go to the recipe and see how to make it.

Ingredients and spices that need to be Make ready to make Nia’s Okonomiyaki (Japanese Savory Pancake):

  1. 1/2 cup purpose flour
  2. 1/2 cup water
  3. 2 eggs
  4. 1/2 tbsp dashi (if you don’t have dashi, you can substitute with a chicken powder, or mushrooms powder)
  5. Salt to taste
  6. 1-2 cups shredded cabbage
  7. 1 cup shredded carrots
  8. 1 cup chopped cilantro (I prepare green onion)
  9. Oil
  10. Japanese mayonnaise (I used regular mayonnaise by adding sugar, and white wine vinegar)
  11. Sriracha (ketchup)
  12. Worcestershire sauce
  13. Chopped green onion
  14. Japanese noodles snack (optional)

Steps to make to make Nia’s Okonomiyaki (Japanese Savory Pancake)

  1. Using a large bowl, put all the ingredients and mix well.
  2. Heat a nonstick pan frying over medium heat. Add 1 tbsp oil. When the oil hot enough or shimmers, drop one ladle of batter into the pan, press with the spatula, shaping into a large, thick (1/2 inch) pancake.
  3. Cook over medium-low heat until the pancake is browned and set on one side. Flip it over and cook on the other side. Transfer to the serving plate. Repeat with the remaining batter.
  4. Sizzling with Worcestershire sauce, mayonnaise, and sriracha or ketchup. Sprinkle with chopped green onion and Japanese noodle snack.
  5. Served hot right off the pan. Enjoy!
  6. Note: For this recipe you can also add chopped shrimp or bacon.
  7. “Dine what you want at your home👩‍🍳HappyCooking❤️

While that is by no means the end all be guide to cooking quick and easy lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so you may prepare excellent lunches for the family without having to complete too terribly much heavy cooking at the process.

So that is going to wrap it up with this special food Steps to Prepare Homemade Nia’s Okonomiyaki (Japanese Savory Pancake). Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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